Layn’s innovative Lovia platform showcases the natural synergy achieved when steviol glycosides & mogrosides are combined, creating an optimized plant-based sweetener portfolio. This complimentary pairing makes the best of each sweetening compound stand out, allowing for deep sugar reduction with a more sugar-like profile. Lovia’s compelling value, ease of formulation and customization across different food, beverage and nutrition applications make it a standout choice.

Sugar-Like Sweetness
Improved Taste Profile With Competitive Cost In Use
Ease of Formulation
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