Nature's Sweet Solutions
Stevia by Layn™ offers options up to 300 times sweeter than sugar, while providing a well-rounded sweetness without the calories. Includes a range of high purity stevia extracts with optimized steviol glycosides, and the SteviUp™ platform tailored to meet specific application needs. New varieties of leaf with high purity exotic steviol glycosides allow for significant innovation and improved taste profiles.
Leading pioneer of monk fruit extracts for over 25 years and advancing it every year since. As the world’s largest producer of monk fruit extract, Layn partners with universities and specialists to ensureour breeding and tissue culture programs improve seedling quality. Advanced R&D enables a variety of unique mogroside variations in the Monk Fruit by Layn™ platform and proprietary agricultural methods have enabled an increase in Mogroside-V content in the fruit itself.
The innovative Lovia by Layn™ platform showcases the natural synergy achieved when steviol glycosides & monk fruit mogrosides are combined, creating an optimized plant-based sweetener portfolio. This complimentary pairing makes the best of each sweetening compound stand out. Allowing for deep sugar reduction with a more sugar-like profile delivers compelling value, ease of formulation and customization across many applications.